GUACAMOLE RECIPE
Recipe courtesy of Alton Brown, Guacamole. Enjoy!
Prep Time : 20 mins
Inactive Time : 1 hour
Servings : 6
INGREDIENTS
· 3 Haas avocados, halved, seeded and peeled
· 1 lime, juiced
· 1/2 teaspoon kosher salt
· 1/2 teaspoon ground cumin
· 1/2 teaspoon cayenne
· 1/2 medium onion, diced
· 1/2 jalapeno pepper, seeded and minced
· 2 Roma tomatoes, seeded and diced
· 1 tablespoon chopped cilantro
· 1 clove garlic, minced
INSTRUCTIONS
1. In a large bowl place the scooped avocado pulp and lime juice, toss to coat. Drain, and reserve the lime juice, after all of the avocados have been coated. Using a potato masher add the salt, cumin, and cayenne and mash. Then, fold in the onions, tomatoes, cilantro, and garlic. Add 1 tablespoon of the reserved lime juice. Let sit at room temperature for 1 hour and then serve.
Recipe from foodnetwork.com
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